Dark roasted caramel, layered on White Chocoate ganache infused with whole bean Madagascar vanilla bean

House ground peanut butter blended into a single origin milk chocolate with a gooey center of sated caramel.

Roasted almond and cocoa nibs encased in vegan yuzu and almond chocolates.

40% Single origin milk chocolate ganache infused with vanilla, bulleit bourbon and dried douglas fir spring tips.

Single origin Ghana 40% milk chocolate ganache infused with Widowmaker IPA from our friends at Backcountry Brewing

House blend of single origin dark chocolate ganaches.